Award-winning Paraparaumu-based Purebread produces a range of more than 30 nutritious and great tasting organic and gluten-foods.
“You can enjoy our products throughout New Zealand online, delivered fresh to your door FREE, and in selected health food stores and supermarkets’ says Robert Glensor, Founder and Managing Director of Purebread.
Purebread’s key products include the delicious Certified Organic bread and bakery products and Gluten-free breads.
“Our best sellers include Young Buck Bread, which is gluten free, and Big Daddy Oats bread. We also specialise in natural fermentation and sourdough inclusion so non-gluten free breads are much more digestible,” says Robert.
Purebread’s delicious and healthy product range is ideal for the health conscious families, Coeliac or gluten intolerant, Online shoppers, slow food followers and people serious about eating nutritional with a pesticide free diet.
Since beginning business in 1996, Purebread has been totally owned and operated by a down to earth New Zealand family.
Robert Glensor has 18 years experience with many more as a home baker and is committed to the support of organic agriculture which ticks the “truly healthy” box.
Jocelyn, a mother of five, has 12 years’ experience in the industry and worked her way from a bread slicer to administration and despatch manager. The team also includes Philip, who is newly back as company production manager and has growing experience of the baking industry.
Purebread have a stable of awards to their name including the National Sustainable Business Of The Year for 2008 and were the only small business to achieve this. They also won the Organic Enterprise award in 2010.
Purebread also gets heavily involved with the community by way of social giving and the continuation of supplying healthy (pesticide free) products to a national audience and “offering valuable support to schools, kindergarten and supplying organic veggie seeds for their growing programmes.
POEP (Purebread Organic Education Programme) supplies hundreds of thousands of sachets of organic veggie seeds to many organisations nationwide.
Purebread also supports the community by sponsoring many local events including the Purebread Music Festival. They also support athletes Katie Schofield (NZ track cycling team and specialist sprinter) and Brooke Roberts an Under 21 Black Stick Rep playing goaly and with strong aspirations to be in the senior Black Sticks. We are very proud of both our athletic girls who are the optimy of hard work and great nutrition. Purebread’s core values include family, community, sustainability, organic growing, healthy eating and the environment so you can rely on them to deliver you the healthiest and great-tasting bread on the market.
By Media PA