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We are very excited about this new and unique product where feed back tells us that you would not know they are gluten free.
There are three very delicious varieties: Turkish, Garlic and Rosemary that are all very versatile.
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We are very excited about this new and unique product where feed back tells us that you would not know they are gluten free.
There are three very delicious varieties: Turkish, Garlic and Rosemary that are all very versatile.
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We ferment our Soy Flour to unlock the valuable protein, vitamins and minerals.
The dough is also fermented over hours allowing the natural enzymes to break down the complex carbohydrates, making it much more digestible.
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All the goodness of the ever popular bread with a great nutty taste when baked. Check out our great gluten free pizza recipes for delicious serving ideas.