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We ferment our Soy Flour to unlock the valuable protein, vitamins and minerals. The dough is also fermented over hours allowing the natural enzymes to break down the complex carbohydrates, making it much more digestible.
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We are very excited about this new and unique product where feed back tells us that you would not know they are gluten free. There are three very delicious varieties: Turkish, Garlic and Rosemary that are all very versatile. "Thank you Purebread for making the most delicious turkish flattie's I've ever tasted. My 13 year old autistic son has just been diagnosed as having Coealic Disease and he loves his bread so to find something that he can eat that tastes great is a bonus. Thank you to your wonderful team for making the Turkish Flattie." Sandi
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We are very excited about this new and unique product where feed back tells us that you would not know they are gluten free. There are three very delicious varieties: Turkish, Garlic and Rosemary that are all very versatile.
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We are very excited about this new and unique product where feed back tells us that you would not know they are gluten free. There are three very delicious varieties: Turkish, Garlic and Rosemary that are all very versatile.
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All the goodness of the ever popular bread with a great nutty taste when baked. Check out our great gluten free pizza recipes for delicious serving ideas.
