Fresh coleslaw with mustard & ginger dressing
November 5, 2017
Excerpt and recipe from Jaki's Nutritionist Column
The addition of fresh, zingy fennel to this salad, not only adds a beautiful crunch, but also supports the digestive process.
1For the salad, toss all ingredients into a large salad bowl
2For the dressing, I make mine in a cup and use a mini whisk to combine together. After adding tothe salad, I leave it to sit and infuse for at least twenty minutes before serving.