March with Purebread

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March 2023 Breadboard Newsletter

Judy's Recipe's

Oaty Pancakes

Gardening Tips

March in the Garden

Healthy living tips with Commonsense

Beneficial Phytochemicals Higher in Organic Food

A word from the bakery

Welcome again breadboard readers,
Our bakers have been busy producing delicious Organic Hot Cross buns, get in quickly for a limited time only.
We hope you all enjoyed the last month of Summer and are looking forward to the fresher mornings upon us.
– Purebread Team

Featured Products

Soul Spelt Organic

Ancient spelt grain and unique cultures combine to create a great flavor and fine soft texture.
Spelt is an ancient heritage variety so it is great for people who are allergic or sensitive to wheat. While it’s not explicitly a gluten-free loaf, many people have found they can tolerate spelt but not other wheat varieties.

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Chocolate Cake (GF)

A dark textured, moist, chocolate flavored cake – perfect for all occasions.

Gluten free ✅

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Oaty Pancakes

Recipes with Judy

Oat-Flour-Pancakes-with-berries-and-syrup

This recipe is modified from an Alison Holst vegetarian cookbook from the early 1990s, and is fine for those who can tolerate rolled oats. This mix serves 4 as a hearty breakfast.

Beneficial Phytochemicals Higher in Organic Food

Health tips with Commonsense

The chemicals that plants naturally produce to protect themselves against diseases can also help to protect us from getting ill and may even assist our recovery from some diseases. It is not surprising then, that many of the therapeutic properties of herbal medicines are due to the presence of these plant chemicals (phytochemicals)...

March In The Vegie Patch

Gardening Tips by Kath Irvine

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Handcrafted Organic Hot Cross Buns

Only available until 30th of April

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It's that time of year again! Our Easter Buns are back for a limited time.
Baked using our signature Purebread dough base, these buns are rich in flavor with a light and fluffy texture.
With tones of cinnamon, a special spice blend and lightly sweetened with local Organic honey, these buns are just as good toasted as they are fresh.

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Thought for the month…

An organic farm, properly speaking, is not that which uses certain methods and substances and avoids others; it is a farm whose structure is formed in imitation of the structure of a natural system, that has the integrity, the independence and the benign dependence of an organism"'

–-Wendell Berry, 'Gift of Good Land

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