Pure Bakery!
It is often what is NOT in organic foods that really makes the difference to healthy food and we are proud of this fact.
Our spreads are produced from the highest quality ingredients that offer many nutritional benefits.
Beat the eggs, flour, salt, and pepper until smooth.
Add the carrot, chives/spring onions and parsley and mix well.
Add chopped or crumbled feta and the lime rind and juice and mix well (use hands if necessary)
Place large spoonsful into a frying pan on medium heat and cook for about 3 minutes on each side, or until golden brown and cooked through.
They are quite soft and sloppy but seem to hang together well enough to get in and out of the pan! Lime is a vital ingredient in these, so don’t substitute with lemons.
Recipe by Judy Mcdonald
Copyright © 2023 Purebread – All Rights Reserved
